Indahnya Berbagi

Mungkin kata guru sudah tidak asing lagi. Tidak semua orang memiliki cita-cita untuk menjadi seorang guru termasuk aku, hehehe... Dulu aku sangat ingin menjadi pramugari. Tapi tidak mendapat ijin sedikitpun dari orang tuaku. Sedih dan kecewa kalau lihat pramugari nyata-nyata di depan aku. Tapi yah mau bagaimana lagi, tidak semua keinginan kita bisa tercapai. Mungkin tuhan memang punya rencana lain untukku. sekarang aku kuliah jurusan Pendidikan Teknik Informatika Undiksha di Singaraja. Dilihat dari nama jurusannya yaitu jurusan Pendidikan, sudah pasti kita belajar tentang profesi keguruan yaitu bagaimana kita menjadi guru yang baik dan cara mengajar yang benar. Menjadi seorang guru itu memang bukan cita-citaku, tapi demi mendapatkan gelar S1 aku berusaha menjalaninya dengan sebaik mungkin. Hari demi hari aku jalani. Selama perkuliahan aku mendapat banyak pelajaran bagaimana menjadi seorang guru. Ternyata menjadi seorang guru itu tidaklah mudah seperti yang dibayangkan. Tinggal mengajar dan jika siswanya libur guru pun ikut libur. Karena dibalik itu semua banyak sekali yang harus dikuasai sebelum benar-benar mengajar. Setelah sedikit demi sedikit aku pelajari tentang profesi keguruan, mulailah saatnya menerapkan ilmu yang sudah kudapatkan. Diawali dengan mengajar teman sebaya di kampus kemudian akhirnya harus terjun langsung ke sekolah-sekolah. Berhadapan langsung dengan siswa itu bukan hal yang mudah apalagi baru pertama kali. Perasaan canggung, grogi dan malu terus mengikuti. Benar-benar tidak bisa dibayangkan bagaimana susahnya berdiri di depan kelas dan dipandang oleh lebih dari 30 pasang mata. Dan bukan hanya berdiri saja, kita harus berbicara dan memberikan materi kepada mereka. Jadi bukan hanya penampilan saja yang kita harus persiapkan, materi juga benar-benart harus kita kuasai. :) Semakin lama dan seringnya menghadapi siswa, lama-lama rasa grogi itu berubah menjadi biasa. Dan dengan mengajar aku mendapatkan begitu banyak pengalaman. Pertama mendapat banyak teman. Saat praktek menjadi seorang guru, sudah pasti aku harus mengenal mereka. Dan dengan begitu aku jadi mendapat banyak teman baru. Kemanapun aku pergi, ada saja yang menyapa dan itu adalah mereka.

Pengalaman kedua adalah, bisa merasakan susahnya menjadi guru saat memberikan materi di depan kelas. Apalagi disaat banyak siswa yang ribut atau asik ngobrol dengan teman lainya. Rasa kesal dan ingin marah rasanya. Tapi aku berusaha menahan emosi dan mencari jalan lain untuk membuat mereka lebih serius mengikuti pelajaran. Jadi ingat dulu waktu aku berada di posisi mereka. Malas mendengarkan guru dan lebih senang bercanda saat jam pelajaran berlangsung. Ternyata sakit hati juga kalau kita susah payah mengajar tapi mereka tidak peduli. :p

Pengalaman yang terakhir adalah indahnya berbagi. Berbagi apapun yang bisa dijadikan pelajaran dan ilmu yang berharga untuk mereka. Contoh kecilnya saja mengajarkan sebuah materi. Membuat mereka mengerti akan suatu materi benar-benar suatu kepuasan yang tak ternilai. Walau sulit karena kemampuan siswa yang berbeda-beda, dan cara mengajarinya harus berbeda pula tapi itu semua terbayarkan saat apa yang ku ajarkan dapat dimengerti. Apalagi disaat memeriksa ulangan mereka, yang dimana jawaban mereka benar-benar kata-kata yang pernah aku ucapkan saat mengajar. Tersenyum kecil dan bangga pada diri sendiri. Membuat mereka yang awalnya tidak mengerti menjadi mengerti. Aku merasa apa yang ku pelajari di bangku sekolah dan bangku kuliah tidak sia-sia. Indahnya berbagi.

Ini nih foto narsis banget... :p

Ini sama salah satu siswa yang dulu pernah berantem sama teman sekelasnya karena salah paham, sampai-sampai matanya merah kena lempar pulpen. Trus aku bawa ke UKS. Tapi dia termasuk siswa yang baik kok. :)

The Seven Cuisine Favorite in Bali

1. Babi Guling

Pork roll name for the area better known bali with some roll. Pork roll is a kind of side dishes are made ​​from female or male piglets are intact except the entrails removed entirely replaced with herbs and vegetables such as cassava leaves, roasted on the embers of the fire as he twisted around (diguling-roll) until cooked marked premises his skin color to brown and crisp. Pigs roll in the beginning used to serving in both traditional ceremonial rites and religious ceremonies, but this time pig dishes bolster been sold as well in shops, restaurants and even certain hotels in the area of ​​Bali. Pigs bolster the most famous comes from Gianyar regency.

2. Betutu



Goby is a side dish made ​​from a whole chicken that contains spices, then roasted in the husk fire. This goby has been known throughout the district in Bali. One of the producers goby is Melinggih village, Gianyar regency kecamatam Chedi. Goby is used as a serving in religious ceremonies and rituals as well as dishes and sold. Consumers not only society but also bali foreign guests who come to Bali, especially in certain places such as in hotels and restaurants / restaurant. Betutu not stored longer lasting.

3. Lawar



Lawar is a traditional Balinese food is already very popular in the area of Bali, as well as used as a serving dish and also has sold widely in restaurants with brand Lawar Bali. Lawar is one type of side dishes made ​​from chopped meat, vegetables, some spices and kelapadan sometimes in several types of Lawar given element that can add a sense of Lawar it is blood from the meat itself, blood is mixed with herbs certain spices that adds delicious Lawar it. Lawar alone can not long survive this food if ignored in the open air only lasted half a day.
Penamaannya varies, usually based on the type of meat that is used or the type of vegetables. When pork is used then the resulting Lawar called Lawar pigs., and so if used vegetable jackfruit, then lawarnya Lawar named jackfruit. There is also giving its name based on the color lawarnya Lawar lawarnya red when the colors red, white Lawar lawarnya if the color is white and named Lawar padamare Lawar, which is a kind Lawar made ​​from a mixture of several types Lawar. Lawar presented as a friend Rice along with other types of side dishes.


4. Jukut Urab


vegetables in the mix with the grated coconut then served with a lot of chili.


5. Rujak Kuah Pindang



Rujak Kuah Pindang is a combination of several fresh fruits are almost similar to the salad salad sweet or sugar. Examples of fruit salad that is used is similar to sugar, such as yam, papaya, kedondong, cucumber, starfruit, and others. Fruits are peeled then cut into small pieces. What distinguishes it from regular salad are complementary, ie, broth made ​​from fish, salt, shrimp paste, and chili. All supplementary material is milled until soft, but not given water mixed with gravy anymore because pindang (fish broth) was diluted.


6. Jukut Ares


Jukut (vegetable) arrest is a kind of side dishes made ​​from banana tree trunks (young sapling banana) mixed with bone (bone with some meat still attached to the bone), a little meat and seasoning. Meat and bone that used to be flesh and bones of cattle, beef and pork bones, beef and duck bones. Vegetable arrest is generally made ​​on the religious ceremony, presented to the family and the people who helped the ceremony, eaten as a friend Rice. Jukut (vegetable), this arrest was made for their own consumption as well as too many have been sold in restaurants in the cities of the district in Bali, such as Denpasar.

7. Sate Lilit


satay wrap dilili this is not a meat-wrapped in minced meat but until smooth and of posting on lemongrass sticks that had been cleaned then grilled on skewers flavor it adds bara.

The Seven Wonders of Nature in Bali

1. Batur Mount and Batur Lake

Batur Mount is an active volcano in he district of Kintamani, Bangli regency, Bali, Indonesia. Located in the northwest of Agung Mount, the mountain has a caldera measuring 13.8 x 10 km and is one of the largest and most beautiful in the world (van Bemmelen, 1949). Caldera ridge height ranges from 1267 m - 2152 m (peak G. Abang). Inside the caldera, I formed a circular caldera II with diameters of approximately 7 km. Basic caldera II is located between 120-300 m lower than the terrace of Kintamani (basic Caldera I). Inside the caldera there are crescent-shaped lake which occupies the southeastern part of about 7.5 km in length, maximum width 2.5 km, circumference about 22 km and breadth of about 16 km2, which is called Batur Lake is the largest lake in Bali. Batur Mount Caldera eruption is expected to form because of two huge, 29,300 and 20,150 years ago. Batur Mount consists of three volcanic cone with each of the crater, I Batur, Batur Batur II and III.

2. Ayung River




Ayung River is a river that rises near Penulisan, on the rim of the Batur crater, and flows almost due south, passing west of Ubud in a deep gorge (overlooked by several five-star resorts) and emptying into the Badung Strait just north of Sanur. The Ayung is Bali's longest river, measuring approximately 75 kilometers from source to mouth. It's popular with white-water rafters, but its rapids do not exceed Level III. The Ayung has a relatively small drainage area, as most of its tributaries run in parallel valleys.

3. Coral reefs Tulamben Beach




Tulamben Area Kubu village, is a very interesting place in Bali, especially for those who love diving. Geographically administrative, Tulamben is located in Karang Asem regency, and is about 100 km from Denpasar commonly taken within 3 hours drive by using 4-wheel vehicle.
In Tulamben own, the most famous diving site is the Cargo Ship Wreck or USS Liberty Shipwreck that sank only 30 meters from the rocky shoreline village of Tulamben. The depth of the wreck (Ship Wreck) was started from a depth of 5-35 meters.
This wreck is inhabited by thousands of marine species of fish, shrimp, sea slugs (nudibranchs), crabs, and colorful coral. Even some large animals such as shark, Whale Shark, and Sunfish / Mola mola is often encountered in this area. It is highly preferred by underwater photographers from around the world. Want motret wide angle or macro, are all available in Tulamben.

In addition to Liberty Shipwreck, walk 100m to the east as far as can already be found in dive site that has Drop off cliff underwater contours (wall) with a pretty good vizibility.
When the sand in this bay Tulamben black rocky, but unique to within 150 meters to the east of the drop off dive sites are found with white sand. Sites include Allamanda and stone kelebit. For this diareal dive we usually use a traditional Balinese boat is often called "boats".

4. Agung mountain



Agung Mount is the highest mountain on the island of Bali with a height of 3142 masl. The mountain is located in the district of Rendang, Karangasem regency - Bali.
Agung Gunung is a volcano [[stratovolcano]], this mountain has a very large crater is very deep and sometimes smoke and water vapor. Pura Besakih From this mountain with a conical taper seems perfect, but the actual peak of this mountain elongated and ends in a circular craters and wide.
From the top of Agung Mount we can see the peak of Mount Rinjani in Lombok island, although both mountains covered with clouds because both peaks are above the clouds.
Balinese Hindu community believe that Agung Mount is the place bersemayamnya the gods, and also society believe that these mountains there is the palace of the gods. Therefore, the Balinese community to make this place as a place that purified Kramat.

5. Gitgit Waterfall



Waterfall is the largest and highest waterfall in Bali, located in the Village District Gitgit Sukasada. From the Singaraja city located 11 km to the south toward the Village Pancasari and Bedugul. Waterfall-altitude ± 35 feet is very beautiful and has a beautiful panorama and are in a temperate environment sejuk.Turun walking distance after passing the parking Gitgit, some local youths organized by the local traditional village offers tours take the tourists toward the water This beautiful waterfall. In addition to the pounding sound of the waterfall and chirping birds, a paddy field, clove and coffee plantations / as well as bamboo plants along the road to the waterfall presents a peaceful and natural atmosphere.

6. Jatiluwih Terracing

The amazing rice terraces of Jatiluwih in northern Bali reminds that humans’ ability to transform landscapes long predates bulldozers and cranes. Rice is the staple crop of Indonesia. In Bali, fertile volcanic soil, plentiful rain and genetically modified strains of rice mean that three harvests are possible in one year. Apparently, the modern strains of rice aren’t as tasty as the old, slower-growing varieties. Not that I would be able to tell the difference.

7. West Bali National Park




West Bali National Park is located in the western part of the island of Bali in Indonesia. This national park has a 77.000 hectare area, which covers approximately 10% of the land area of the island of Bali.
West Bali National Park consists of various forest habitats and savanah. In the middle of the park is dominated by the remains of four volcanoes of the Pleistocene, with mountain Patas as the highest point in this place.
About 160 species of animals and plants are protected in this national park. The animals like bull, deer, monkeys, bats and various birds. West Bali National Park is the last place to find the only one endangered endemic Bali, Bali Starling in their natural habitat.